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Edible cocktails startup set to achieve major £1m turnover

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The founders of London-based business that make edible cocktails are on track to generate £1m after a sales surge in the run-up to Valentine’s Day. Melanie Goldsmith and Emile Bernard, founders of Smith & Sinclair, started making alcohol gummies as ‘ice-breakers’ for guests at their adult dating nights. The sweets, containing a…
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